• Product Name: vital wheat gluten
  • Product ID: q4
  • Added time: 2016-04-18
  • Views : 419


VITAL WHEAT GLUTEN

STANDARD GB/T 21924-2008 

LIGHT YELLOW POWDER,  

MOISTURE% ≤10   

PROTEN(N*6.25 DRY BASIS)/%*  ≥82

ASH(DRY BASIS)/%*   ≤2.0  

FAT(DRY BASIS)/%*   ≤2.0   

HYDROSCOPICITY(DRY BASIS)/%*  ≥160   

SIEVE/%*  CB30≥99.5%,CB36≥95%   

ARSENIC(ppm) ≤ 0.1 

LEAD(ppm) ≤ 0.2   

MOLD AOUNTIN/(CFU/g) ≤100   

COLIFORM(MPN/100g) ≤70   

PACKAGE STANDARD PACKAGE 

 

It can be used in a wide variety of applications including milling, bakery products, meats, pasta, breading, and more.
1. Aquaculture
2. Bakery Products
3. Breading, Batters, Coatings & Flavors
4. Breakfast Cereals
5. Cheese Analogues & Pizza
6. Meat, Fish, Poultry & Surimi-based Products
7. Milling and Flour Fortification
8. Nutritional Snacks
9. Pet Foods
10. Personal Care
11. Pharmaceutical Industry

 

Jessie Yang
MP:  +86-13616451062
Tel:86-535-2157615 
Fax:86-535-2156990
WhatsApp:+8613616451062
Skype: 3250094356@qq.com
Email: anna@ytzhongsheng.com

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Tel:86-535-2156991  2156995

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